$10 LUNCH MENU

$10 LUNCH MENU

Monday to Wednesday

  • Bangers and Mash, with Onions and Gravy
  • Crumbed Camembert and Bacon Salad with Plum and Aioli Sauce
  • Satay Chicken Kababs with Salad and Fries
  • Kentucky bourbon bbq pork spare ribs served with salad and fries.



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